Client:
Cuisine de France
Completion:
Project Type:
Commercial, Industrial
Project Value
€17M
Project Detail:
Overview
Our client are suppliers of part baked frozen bread, sweet cakes, confectionery, pastries, and desserts to the food service market in the UK and Ireland. The company has grown considerably. An expanding product line and a call for increased efficiency from new production machinery resulted in the construction of the new plant in Dublin 24.
This installation consisted of the complete MV/LV Electrical and IT installations to the 52,000 sq.m development, consisting of the manufacturing plant, production area, cold stores, battery charging area and support offices. In line with our client’s request we have not shown images of the unique production process.